There's nothing worse that craving pizza when you are trying to diet. That is why I am so thankful that I found this recipe that looks and tastes like pizza but it is much healthier for you.
Substitute large Portobello Mushrooms for the bread! Preheat the oven to 350. Take the mushroom, remove the stalk and scrape out the gills from the cap. Place them on a slightly greased sheet and bake for 5 to 10 minutes to remove some moisture. Build your pizza with spaghetti sauce or tomato sauce, then layer with mozzarella cheese and any other toppings or spices that sound yummy. Return to the oven and bake until the cheese is melted and gooey.
I find this meal to be filling, great tasting and satisfying. My husband even enjoys it because he is a fungi!
Ta Ta for now...